Video on the Effects of a plant-based fatty acid supplement and powdered fruit, vegetable and berry juice concentrate on omega-3 indices and serum micronutrient concentrations in healthy subjects
Dams S, Holasek S, Tsiountsioura M, Edelsbrunner M, Dietz P, Koefeler H, Malliga DE, Gürbüz A, Meier-Allard N, Poncza B, Lackner S, Schwarzenberger E, Jansenberger Y, Lamprecht M; Feb. 2020
This video explores a clinical trial, the primary aim of which was to test the bioavailability of different doses of an encapsulated plant-based fatty acid supplement, as assessed by changes in omega-3-index (O3I) concentrations.
PubMed link:
https://pubmed.ncbi.nlm.nih.gov/32064970/
